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Favorite Food Shows – Heavenly Bites: Mexico

One of my newest favorite food shows on Netflix right now is “Heavenly Bites: Mexico.” It is hilarious – very smart ass and tongue in cheek – celebrating Mexicans’ love affair with the quirkiest, most insane food and flavor combinations. Which has, of course, at its base lime and chiles. You’ll lean forward on your couch exclaiming, “NO WAY are they eating that!”

Latest Posts

Olivero: Chef Sunny G. to open a new joint in Wilmington, NC

Ah, dear readers, forgive my long absence. I have been on a month-long road trip adventure with my elderly, blind, and diabetic dog, Tater, into the Southwest. We hit up West Texas, New Mexico, and Arizona – and when I say “hit up,” I’m telling you – we went EVERYWHERE. I will share a travel […]

I want to know more about those collard green and bacon fritters…new chefs at Littler in Durham bring quite a pedigree

The refined and artful restaurant Littler in Durham, NC has reopened after two years, with two talented new chefs at the helm — Chef Elizabeth Murray and Pastry Chef Tanya Matta. Prior to joining Littler, Murray served as Executive Chef at Sierra Mar at Post Ranch Inn, the award-winning luxury hotel in Big Sur, California, and Matta held the […]

Now THIS is a FINE Southern Menu: Nectar (Bluffton, SC)

Recently, I took a road trip down to South Carolina’s tropical(ish) paradise, the Lowcountry. The Lowcountry region is in the southernmost, coastal region of the state and is bordered on the east by the Atlantic Ocean and on the west by the Savannah River and the state of Georgia. The cuisine of the Lowcountry is […]

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